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The healthy version of fast food

The healthy version of fast food

Maria Skoura

During puberty our nutritional habits change among other things. Girls tend to get capricious eating habits in order to feel accepted by other girls of the same age. This leads them to skip meals and consume food of low nutritional value, like fast food meals. Souvlaki, pizza, burgers, sandwiches and crepes is the most common junk food consumed by teenagers.

Research shows that 35.5% of teenagers, especially boys, consume fast food almost every day. They also eat less fruit and vegetable while on the other hand consume more refreshments and sweets. Skipping breakfast leads to the consumption of products of low nutritional value during the day, therefore it increases the risk of obesity, while having a negative effect on memory, concentration and performance in the classroom.

Is fast food really that harmful?

However, there are some healthy fast food options. Here are some examples of preparing a healthy fast food meal:

Souvlaki

Standard version:

• souvlaki pie with oil

• pork kebap

• tomato

• onions

• garlic sauce or other sauce

• french fries

Healthy version:

• souvlaki pie with no added oil

• pork or chicken meat chunks in a pinch

• tomato

• onions

 

Pizza

Standard version:

• thick crust

• cheese

• cold cut

• sauce

• tomato

• mushrooms

• peppers

Healthy version:

• thin crust

• tomato sauce

• tomato

• cheese

• mushrooms

• peppers

 

Burger

Standard version:

• white bread

• beef steak

• mayonnaise or some other sauce

• sauce

• tomato

• onions

• bacon

Healthy version:

• wholegrain bread

• beef steak

• tomato

• onions

• mushrooms

• mustard

 

Sandwich

Standard version:

• white bread

• cheese

• cold cut

• mayonnaise or some other sauce

• tomato

• peppers

Healthy version:

wholegrain bread

• cheese (feta cheese)

• olives

• olive oil

• oregano

• tomato

 

Snack suggestions:

Honey nougat instead of chocolate

Sesame bread instead of croissant

Dried fruit instead of potato chips

Fresh fruit instead of packaged fruit juice

Cereal bars instead of biscuits

Maria Skoura

Nutritionist, Scientific Associate of the Greek Society of Adolescent Medicine

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